January 4th, 2017   |  
Author: Neil Shaefer   |  
0 Comments   |  
Categories: SK Foods News

AN award-winning food company has added two new chefs to its development kitchen as demand for its ethnic snacks and ready meals continues to grow. SK Chilled Foods now has five chefs working in the development kitchen at its head office in Wynyard, near Billingham. And the new structure has been introduced to mirror the organisation […]