September 22nd, 2017   |  
Author: Neil Shaefer   |  
0 Comments   |  
Categories: Chefs' Blog

It’s National Rice Week and it’s fair to say, given we specialise in Asian food, that were are all over it! Incredibly, rice is the mainstay of food for over half the world’s population and has become much more than just an accompaniment in a dish. It’s very versatile and can be used to make […]

September 19th, 2016   |  
Author: Neil Shaefer   |  
0 Comments   |  
Categories: Chefs' Blog

Whilst we love to talk about them, we admit that some food awareness celebrations get us scratching our heads (World Nutella Day is one that comes to mind) but National Rice Week is not one of them. After all, as we specialise in chilled Asian food, it would be a little silly of us to let this […]