No doubt many of you will currently be trying to stay ‘dry’ during January after the boozy excesses of Christmas, so have you thought about doing Veganuary? If you are like us, that is likely to last until this evening when you get that Friday feeling and, let’s face it, we will all have worked […]

Discover, create, develop; the process of innovation at SK Foods is a recipe for success. At the heart of the process, the New Product Development team constantly strive to stay ahead of food trends and provide customers with new and original product options. To create their recipe for innovation they keep one eye firmly on […]

Isn’t it hard to get back into the routine after such a long summer break? Getting those packed lunches sorted and of course the snacks ready when the hordes come streaming through the door declaring: “I’m starving…….what have we got to eat?”